Restaurant Manager
Davidson Hospitality Group - 8064 Restaurant Supervisor As a Restaurant Manager at Davidson Hospitality Group, you'll:
Lead and manage the daily operations of the restaurant; Develop and train a team of talented individuals; Monitor and maintain food quality, presentation, and consistency to uphold the reputation for culinary excellence; Implement effective marketing and sales strategies to attract guests and increase revenue; Monitor financial performance, control costs, and optimize profitability; Stay updated with industry trends and make recommendations for menu enhancements and improvementsHiring Immediately>> Recommended Skills Sales Financial Analysis Presentations Food Quality Restaurant Operation Apply to this job.
Think you're the perfect candidate? Apply on company site Estimated Salary: $20 to $28 per hour based on qualifications.
Lead and manage the daily operations of the restaurant; Develop and train a team of talented individuals; Monitor and maintain food quality, presentation, and consistency to uphold the reputation for culinary excellence; Implement effective marketing and sales strategies to attract guests and increase revenue; Monitor financial performance, control costs, and optimize profitability; Stay updated with industry trends and make recommendations for menu enhancements and improvementsHiring Immediately>> Recommended Skills Sales Financial Analysis Presentations Food Quality Restaurant Operation Apply to this job.
Think you're the perfect candidate? Apply on company site Estimated Salary: $20 to $28 per hour based on qualifications.
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